STARTERS

Fish & Chips - $10.95

Three golden, beer-battered cod fillets, served with french fries, tarter sauce, and malt vinegar


Bruschetta - $8.95
Chopped tomatoes, pesto basil, garlic, olive oil


Beachside Nachos - $9.95

Tri-color corn chips, cheddar and jack cheese, guacamole, sour cream, black beans, and pico de gallo

(add chicken, $3.50; add steak, $4.50)


Fried Calamari - $11.95

with spicy chipotle sauce


Chicken Tenders - $9.95

breaded and fried with a choice of barbecue or buffalo sauce


Soup of the Day - $5.95


Chicken Wings

with a choice if barbecue or buffalo sauce 6 for $6.95; or 12 for $13.95


Quesadilla - $7.95

(add chicken, $4.00; add steak, $4.50)


Seafood Ceviche - $10.95
Seafood, pico de gallo, cilantro and avocado


Loaded Tater Tots - $9.95
Ground beef, cheese, jalapenos and red onions


Beachside Seasoned Fries - $5.95


Potato Skins - $7.95

stuffed with bacon, cheese, with a side of sour cream


menu